The Ostba electric food slicer is one of the best electric food slicers you can get. The Best Electric Bread Slicers Ostba Electric Food Slicer If that’s what happens when you slice through it, that might mean that your bread knife could use a sharpening session. With a good, sharp bread knife, you should be able to slice through your bread only in one swipe. All you need to do is to move the knife back and forth while lightly pressing the knife downward. A sharp serrated knife does the heavy lifting when slicing bread. The key to cutting bread with a bread knife is to be gentle and confident. And don’t use your bread knife for hacking all sorts of things apart, we know those serrations are tempting, but a serrated knife isn’t made for sawing through hard ingredients. As with any tool you get, a good bread knife makes a difference. To use a bread-slicing guide, you also need a bread knife. And if your slicing guide is made of a very hard material, it might curse your bread knife with a permanent blunt edge. Some knife sharpeners can sharpen a serrated knife too, but not all of them. Sharpening a serrated knife is harder than sharpening a regular knife. You simply place the bread in between the slotted sides and cut through the slots one by one using a bread knife.Ī good bread-slicing guide should be durable but also easy on your knife where it might come in contact with it. Bread Slicing Guidesīread-slicing guides are designed to help you slice bread at home quickly and evenly. In that case, you can combine your electric food cutter with a bread-slicing guide. Thanks to their automatic serrated blades, these machines can cut through the bread like butter, even the thinnest slices.īut if your device doesn’t have system support to keep the bread and the blade aligned on each cut, like an electric carving knife, making uniform slices might still be an issue. With an electric bread slicer or a general-purpose food cutter, you don’t need to worry about crushing or deforming your bread. These machines are often called food slicers, meat slicers, or deli slicers, but you can definitely use them to cut bread. These days, you can also find smaller electric food slicers intended for home use that can fit into a corner on your countertop. You probably often see these machines at bakeries, as they are mostly made for industrial use. Electric Bread SlicersĪs the name suggests, an electric bread slicer is a tool to uniformly slice bread loaves. Not sure which way to go? Let’s see what these tools can do for you. You can either get an electric bread slicer or equip yourself with a good serrated knife and a bread-slicing guide. However, that’s not an option if you regularly bake your own bread or want to customize the thickness of your slices yourself.įrom there, you basically have two options. To get perfect slices, you can have your bread sliced at the bakery where you got it in the first place. But when you do that, you might notice your slices aren’t flat or uniform in thickness. Sticking to your serrated bread knife lets you slice even fresh bread without mangling it. They are also handy when you want to cut your cake into layers. This comes in handy when slicing delicate ingredients that are easy to mash, like sourdough bread, tomatoes, or even grapes. Thanks to the sharp serrations on the bread knife’s edge, these knives give you more cutting force without actually applying pressure. The sharp serrations allow you to chisel through the hard crust, which would simply crush and tear if you try to cut it with a regular knife like a chef’s knife. Whenever you slice bread, you should do it with a serrated bread knife. Wonky peanut butter sandwich, be gone! How to Cut Bread? In this post, we’ll take a look at the best tools for the purpose. Especially if you have a fresh loaf in your hands that you can’t wait to slather with some creamy peanut butter.įortunately, today there are handy bread slicers to assist you on your journey to get that perfectly cut bread slice. Have you ever tried to slice bread with a regular knife ? It’s agonizing.
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